Tofu Kale Dumplings

Tofu Kale Dumplings

Tofu Kale Dumplings


Serves 40

Details
  • Servings:   40
  • Calories:   53
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 16 ounces firm tofu
  • 2 cups kale, snugly packed
  • 1/3 cup chopped onion
  • 1 tablespoon ginger root
  • 2 pieces garlic cloves
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 2 teaspoons toasted sesame oil + more for cooking
  • 1/4 teaspoon black pepper
  • 1 packet dumpling or wonton wrappers, defrosted if necessary (at least 40 wrappers)
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