Roasted Cod with Mushrooms

Roasted Cod with Mushrooms

Roasted Cod with Mushrooms

By recipecenter.martinsfoods.com
Serves 6

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Details
  • Servings:   6
  • Calories:   204
  • Protein:   22g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   2g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 ½ lb cod fillet
  • ⅓ cup margarine or butter, melted
  • 2 cups quartered white mushrooms
  • 1 cup cherry tomato halves
  • 1 large shallot, chopped
  • 2 cloves garlic, chopped
  • 1 tsp chopped fresh thyme leaves
Instructions

Roasted Cod with Mushrooms serves 6 original recipe by recipecenter.martinsfoods.com.

View original preparation instructions

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