Cook the Book: Perfect French Fries

Cook the Book: Perfect French Fries

Cook the Book: Perfect French Fries

By Serious Eats
Serves 4

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Details
  • Servings:   4
  • Calories:   2274
  • Protein:   10g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   78g
  •  
  • Trans Fat:   0g
  • Saturated:   37g
  • Fat Total:   217g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
  • american
Comments
Ingredients
  • 5 large Russet potatoes, peeled or well scrubbed, if leaving leaving the skin on
  • 1 quart peanut oil
  • Kosher salt
Instructions

Cook the Book: Perfect French Fries serves 4 original recipe by Serious Eats.

View original preparation instructions

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