Schezwan Paneer
Ingredients
- 300 gms Paneer
- 1 small cup Cornflour
- 1/2 small cup Maida
- as per taste Salt,black pepper
- 1/2 tsp Garlic paste
- As needed Oil to fry
- as required water to make a batter
- 1 tbsp Oil
- 1/2 tsp Garlic paste or powder
- as per taste Salt
- as per taste Black pepper
- 1-2 tbsp Schezwan chutney
- 1/2 each Red, yellow capsicum roughly chopped
- 1 Onions roughly chopped
- As required Coriander leaves
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