Grapefruit Curd and Honeyed Yogurt Parfaits
Ingredients
- FOR THE GRAPEFRUIT CURD:
- ⅓ cups Granulated Sugar
- 1 whole Egg
- 1 whole Egg White
- 1 Tablespoon Grapefruit Zest
- ⅔ cups Freshly Squeezed Grapefruit Juice, Strained
- FOR THE PARFAITS:
- 1 cup Plain, Non-fat Greek Yogurt
- 1 Tablespoon Honey
- ¼ cups Grapefruit Curd
- ¼ cups Slivered Almonds, Toasted
- ⅓ cups Unsweetened, Shredded, Coconut, Toasted
Instructions
Grapefruit Curd and Honeyed Yogurt Parfaits serves 2 original recipe by tastykitchen.com.
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