Dried cherry and cranberry flapjacks
Ingredients
- 150g/5oz butter, cubed
- 80g/3oz soft light brown sugar
- 80ml/3fl oz clear honey
- 250g/9oz rolled porridge oats
- 80g/3oz dried cherries
- 80g/3oz dried cranberries
- 1 tbsp desiccated coconut
- 50g/2oz hazelnuts, shells removed, chopped
- 100ml/3½fl oz double cream
- 100g/3½oz white chocolate, broken into pieces
- 25ml/1fl oz cherry brandy
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