Creamy Spaghetti Carbonara

Creamy Spaghetti Carbonara

Creamy Spaghetti Carbonara


20 minutes

Details
  • Servings:   4
  • Calories:   834
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 pound spaghetti
  • 2 large egg yolks
  • ½ cup heavy cream
  • 1 tablespoon extra-virgin olive oil
  • 6 ounces thickly sliced pancetta , cut into 1/8-inch dice
  • 2 garlic cloves , thinly sliced
  • 1 cup (3 ounces) freshly grated Parmesan cheese , plus more for serving
  • Pinch of freshly grated nutmeg
  • Freshly ground black pepper
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