Homemade Zhoug

Homemade Zhoug

Homemade Zhoug


1 hour 10 minutes

Details
  • Servings:   4
  • Calories:   259
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • japanese
Ingredients
  • 4 jalapeños
  • 3 cloves garlic
  • 1 cup firmly packed fresh cilantro, leaves and tender stems only
  • 3/4 cup firmly packed fresh parsley, leaves and tender stems only
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground cardamom seeds
  • 1/2 teaspoon ground coriander
  • 1/2 cup olive oil, plus more to drizzle on top
  • Juice of 1 lemon (about 2 tablespoons)
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 3 tablespoons water, as needed
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