Healthy vegetable soup

Healthy vegetable soup

Healthy vegetable soup


30 minutes

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Ingredients
  • 200g sourdough bread, cut into croutons
  • 1 tbsp caraway seeds
  • 3 tbsp olive oil
  • 1 garlic clove, chopped
  • 1 carrot, chopped
  • 1 potato, chopped
  • 600ml vegetable stock (we use bouillon)
  • 100g cherry tomatoes, halved
  • 400g can chopped tomatoes
  • pinch of golden caster sugar
  • 1 bouquet garni (2 bay leaves, 1 rosemary sprig and 2 thyme sprigs tied together with string)
  • 1 celery stick, chopped
  • 200g cauliflower, cut into florets
  • 150g white cabbage, shredded
  • 1 tsp Worcestershire sauce
  • 2 tsp mushroom ketchup
Details
  • Servings:   6
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • american

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