BLUE CHEESE SOUFFLE
Ingredients
- 1 cup grated blue cheese (I use the prepackaged crumbled cheese.It is dry and works well in this recipe)
- 1 cup grated cheddar cheese
- 1 cup small dice yellow onion
- 1 egg
- 1/2 cup milk
- 1/2 cup mayonnaise (commercially prepared)
- salt and pepper
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