Butternut Squash Hash Breakfast Skillet
Ingredients
- 1 cup diced butternut squash (* see note)
- 2 cups hash browns (* see note)
- 1/2 cup diced yellow or red pepper (diced)
- 1/4 cup diced onion
- 1 teaspoon dried thyme
- 4 large eggs
- 2 tablespoons olive oil
- 1/4 cup shredded Mexican cheese blend
- 1/2 teaspoon salt
- pepper to taste
Instructions
Butternut Squash Hash Breakfast Skillet serves 4 original recipe by fearlessdining.com.
Organization Tags
Tags easily organize your Recipe Library
Comments