Milaga Podi the South Indian version of Duqqa

Milaga Podi (the South Indian version of Duqqa)

Milaga Podi (the South Indian version of Duqqa)

By Food52
Serves 8

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Details
  • Servings:   6
  • Calories:   302
  • Protein:   14g
  •  
  • Fiber:   12g
  • Sugar:   9g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 2 tablespoons split dry garbanzo (Chana dal)
  • 3 tablespoons split dehusked urad dal
  • 5 tablespoons Sesame seeds
  • 4-8 dried Arbol chiles (as per taste, broken in two)
  • 1 tablespoon black mustard seeds
  • 1/2 teaspoon asafetida powder (optional)
  • Sea Salt to taste
  • 2 teaspoons Sesame oil
Instructions

Milaga Podi (the South Indian version of Duqqa) serves 6 original recipe by Food52.

View original preparation instructions

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