Ingredients
- 1/2 pound desalted cod flakes (if using fresh, lightly fry and chop)
- 2 medium boiled potatoes, mashed (better if steamed or microwaved, so they do not absorb so much water)
- 1/2 onion, finely chopped
- 2 beaten eggs
- 2 garlic cloves, finely chopped
- 1/4 cup fresh parsley, finely chopped
- 1/4 cup beer (any kind is ok)
- 1 tsp baking powder
- 3 tbsp all purpose flour
- 2 cups of extra virgin spanish olive oil
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