Vegan Portobello Jerky Recipe

Vegan Portobello Jerky Recipe

Vegan Portobello Jerky Recipe

By Tasting Table
26 hours 40 minutes

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Details
  • Servings:   6
  • Calories:   45
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 5 portobello mushrooms
  • ¼ cup soy sauce
  • 3 tablespoons vegan Worcestershire sauce
  • 1 tablespoon maple syrup
  • 1 tablespoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon liquid smoke
  • 1 teaspoon onion powder
  • 1 teaspoon pepper
  • ½ teaspoon cayenne pepper
Instructions

Vegan Portobello Jerky Recipe serves 6 original recipe by Tasting Table.

View original preparation instructions

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