Crab Rangoons recipes

Crab Rangoons recipes

Crab Rangoons recipes

By justapinch.com
35 minutes

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Details
  • Servings:   5
  • Calories:   552
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   56g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   27g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1 pkg wonton wrappers
  • 10-12 oz cream cheese, softened
  • 6-8 oz crab meat or surimi (fake crab)
  • 2 small green onions
  • 2 tsp garlic powder
  • 1/2 Tbsp soy sauce
  • 1 egg yolk
  • pinch ginger powder
  • pinch sugar
  • salt
  • pepper
  • vegetable oil
Instructions

Crab Rangoons recipes serves 5 original recipe by justapinch.com.

View original preparation instructions

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