Baked Cod

Baked Cod

Baked Cod


15 minutes

Details
  • Servings:   4
  • Calories:   522
  • Protein:   43g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   23g
  • Fat Total:   38g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 5 tablespoons unsalted butter (melted)
  • 1 clove garlic (minced)
  • 1 ½ tablespoons fresh lemon juice
  • kosher salt (to taste)
  • freshly ground Black pepper (to taste)
  • 32 ounces skinless Cod fillet
  • 1 clove garlic (minced)
  • 1 tablespoon butter
  • ¼ cup vegetable stock
  • 1 tablespoon fresh Tarragon (finely chopped; plus extra sprigs for garnish)
  • 1 tablespoon fresh lemon juice
  • 1 cup whipping cream
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