Kielbasa and Sauerkraut

Kielbasa and Sauerkraut

Kielbasa and Sauerkraut


50 minutes

Details
  • Servings:   4
  • Calories:   167
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 2 tablespoons unsalted butter
  • 1 kielbasa link (thickly sliced)
  • 1 large onion (finely chopped)
  • 1 pound sauerkraut (rinsed and drained)
  • 1 cup stock
  • Salt
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