Chicken drumsticks with cashew turmeric
Ingredients
- 75g cashew nuts
- 1 lemon juiced, plus extra wedges to serve
- 150g strained Greek yogurt (use regular Greek-style yogurt if you can’t find strained)
- 50g ginger peeled and finely grated
- 8 garlic cloves crushed
- ½ tsp ground turmeric
- 1 tsp Kashmiri chilli powder
- ½ tsp carom seeds (ajwain – optional)
- 1 tsp garam masala
- 1 tsp ground cumin
- ¾ tsp cracked black peppercorns
- 50ml double cream
- 12 chicken drumsticks skinned
- 50g ghee or 75ml sunflower oil
- 1 small red onion cut into rings, to serve
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