Ingredients
- 1 pound cubed boneless beef stew meat
- 1 tablespoon grapeseed oil
- 10 curry leaves
- 1 jalapeño, seeded & minced
- 1 cup diced shallots
- 1 teaspoon turmeric
- 1 teaspoon sea salt
- 2 teaspoons ground coriander
- 1 teaspoon ground cumin
- 1/2 teaspoon ground cinnamon
- 1 cup coconut milk
- 2 tablespoons tamarind pulp, dissolved in 1/4 cup hot water
- 3 cups good quality beef stock
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