Nutella Crepes with Stewed Berries
Ingredients
- FOR THE CREPES:
- 3 Eggs
- 1-¾ cup Milk
- 1 cup All-purpose Flour
- ½ teaspoons Salt
- 2 Tablespoons Sugar
- 1 Tablespoon Vegetable Oil
- FOR THE BERRIES:
- 2-½ cups Fresh Berries (strawberries, Raspberries, Blueberries, Blackberries Or A Mixture Of Them)
- 2 Tablespoons Water Or Port Wine
- 2 Tablespoons Sugar
- FOR THE FILLING:
- 10 Tablespoons Nutella
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