Udon Noodles with Pork Chops

Udon Noodles with Pork Chops

Udon Noodles with Pork Chops


Serves 4

Details
  • Servings:   4
  • Calories:   959
  • Protein:   65g
  •  
  • Fiber:   9g
  • Sugar:   12g
  • Carb Total:   106g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 4 center-cut pork chops
  • 1 cup peas
  • 2 packets udon noodles
  • 1/2 cup sweet soy sauce
  • 1/4 cup hoisin sauce
  • 2 tablespoons dark soy sauce
  • 2 tablespoons Chinese cooking wine
  • 1 Shallot, Chopped
  • 2 tablespoons toasted sesame seeds
  • 2 teaspoons sesame oil
  • 1 handful Thinly sliced scallions
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