Pumpkin Kolokithopita Greek Phyllo Pastries

Pumpkin Kolokithopita (Greek Phyllo Pastries)

Pumpkin Kolokithopita (Greek Phyllo Pastries)


Serves 36

Details
  • Servings:   36
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • mediterranean
Ingredients
  • 3 lbs. baked and puréed pumpkin (fresh or canned)
  • 1 cup honey
  • 1/2 cup sugar
  • 3 tsp. ground cinnamon
  • 1 tsp. ground nutmeg
  • 20 sheets phyllo dough
  • 1 cup unsalted butter, melted
AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize this recipes in your Preferences

Suggested Recipes


Phyllo Dough Baked Spring Rolls
Phyllo Dough Baked Spring Rolls

If you want to add more Vietnamese recipes to your collection, Phyllo Dough Baked Spring Rolls

45 minutes
Broccoli and Cheese Phyllo Pie
Broccoli and Cheese Phyllo Pie

Broccoli and Cheese Phyllo Pie takes around 45 minutes from beginning to end. One portion of this

45 minutes
Baby Brie Wedge In Phyllo
Baby Brie Wedge In Phyllo

You can never have too many side dish recipes, so give Baby Brie Wedge In Phyllo a try. One portion of

45 minutes
Powered by Edamam