Paleo Pumpkin Soup With Bone Broth and Coconut Milk
You can never have too many hor d'oeuvre recipes, so give Paleo Pumpkin Soup With Bone Broth and Coconut
Pumpkin Kolokithopita Greek Phyllo Pastries
Details
- Servings: 36
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- mediterranean
Ingredients
- 3 lbs. baked and puréed pumpkin (fresh or canned)
- 1 cup honey
- 1/2 cup sugar
- 3 tsp. ground cinnamon
- 1 tsp. ground nutmeg
- 20 sheets phyllo dough
- 1 cup unsalted butter, melted
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