Sweet Potato Chili over Couscous

Sweet Potato Chili over Couscous

Sweet Potato Chili over Couscous


1 hour

Details
  • Servings:   10
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 1 red bell pepper, cored and chopped
  • 1 teaspoon minced garlic
  • 1 tablespoon chili powder
  • 1 teaspoon chipotle chili powder
  • 1-½ pounds Louisiana yams (sweet potatoes), peeled and cut into ½-inch chunks (4 cups)
  • 1 (14½-ounce) can fire-roasted diced tomatoes
  • 1 (15-ounce) can dark red kidney beans, rinsed and drained
  • 1½ cups vegetable broth
  • 3 cups cooked couscous
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