Bread Baking: Caraway Stone Ground Rye Recipe

Bread Baking: Caraway (Stone-Ground) Rye Recipe

Bread Baking: Caraway (Stone-Ground) Rye Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   234
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 cup whey (or water)
  • 1 cup stone-ground rye flour
  • 2 1/2 teaspoons (1 package) instant yeast
  • 1 tablespoon sugar
  • 1 1/2 cups bread flour
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 2 tablespoons caraway seeds
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