Walnut Sage Anadama Bread

Walnut-Sage Anadama Bread

Walnut-Sage Anadama Bread


Serves 2

Details
  • Servings:   2
  • Calories:   1817
  • Protein:   51g
  •  
  • Fiber:   21g
  • Sugar:   5g
  • Carb Total:   279g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   49g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 cup cornmeal (I used roasted yellow cornmeal)
  • 1 cup boiling water
  • 2 cups unbleached bread flour
  • 1 cup warm water
  • 2 teaspoons yeast
  • 2/3 cup walnuts, toasted
  • 3 tablespoons chopped fresh sage, plus more to taste
  • 1/3 cup sorghum or molasses
  • 2 tablespoons olive oil
  • 1 1/2 teaspoons salt
  • 2 cups unbleached bread flour
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