Mixed Bean Vegetarian Enchilada
The recipe Mixed Bean Vegetarian Enchiladan is ready in around 45 minutes and is definitely an
Mixed Vegetable Stir Fry
Details
- Servings: 6
- Dish: starter
Cuisine
- chinese
Ingredients
- 1 pound Bok choy or
- 4 lrg Celery stalks
- 1/2 pound Pea pods
- 1/2 pound Mushrooms
- 4 Green onions (with tops)
- 2 tablespoons Cornstarch
- 1/2 cup Vegetable oil
- 4 slc Ginger root (thin) finely chopped
- 2 Garlic cloves finely chopped
- 1 cup Sliced, bamboo shoots (canned)
- 1 cup Canned chicken broth
- 2 teaspoons Salt
- 1/4 cup Oyster sauce
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