Ingredients
- cod - 1 fish (about 1.2 kg)
- olive oil - 5 tbsp. + to grease the pan
- salt - by taste
- lemons - for garnish
- parsley - 10 tbsp. (chopped)
- garlic - 2 cloves
- lemon juice - 1/2 lemon
- olive oil - 3 1/3 tbsp (50 ml)
- ground almonds - 3 - 4 tbsp.
- salt - 2 pinches
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