French Yogurt Cake

French Yogurt Cake

French Yogurt Cake

By Food52
Serves 1

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Details
  • Servings:   1
  • Calories:   427
  • Protein:   23g
  •  
  • Fiber:   10g
  • Sugar:   34g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast, lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 1.5 teaspoons baking powder
  • 1 4-oz. container vanilla yogurt, at room temperature for an hour (Dannon Activia and Stonyfield YoBaby are this size)
  • 1/2 container vegetable oil
  • 2 containers sugar
  • 3 containers all-purpose flour
  • 2 eggs, at room temperature for an hour
  • 1 orange, zested
Instructions

French Yogurt Cake serves 1 original recipe by Food52.

View original preparation instructions

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