Baked cod with capers recipe

Baked cod with capers recipe

Baked cod with capers recipe

By goodto.com
25 minutes

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Details
  • Servings:   2
  • Calories:   208
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Protein, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 pieces cod loin about 150g each, skinned
  • 1tbsp extra virgin olive oil
  • Juice of ½ a lemon, plus lemon wedges, to serve
  • 1tbsp caper berries
  • 2 spring onions, chopped
  • 150g cherry tomatoes
Instructions

Baked cod with capers recipe serves 2 original recipe by goodto.com.

View original preparation instructions

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