Cumin Potato Cakes

Cumin Potato Cakes

Cumin Potato Cakes

By Food & Wine
Serves 8

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Details
  • Servings:   8
  • Calories:   291
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 pounds baking potatoes
  • 2 teaspoons cumin seeds
  • 4 large eggs, lightly beaten
  • 2 bunches chives, snipped (1/2 cup)
  • 1/4 cup cornstarch
  • 2 teaspoons baking powder
  • 2 teaspoons ground cumin
  • 1 tablespoon plus 1 teaspoon kosher salt
  • 2 tablespoons unsalted butter
  • 2 tablespoons extra-virgin olive oil
Instructions

Cumin Potato Cakes serves 8 original recipe by Food & Wine.

View original preparation instructions

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