Coconut Curry Mussels

Name: Coconut Curry Mussels
Ingredients: 1 jar Masala Mama Coconut Curry Sauce https://food52.com/shop...; 2 pounds bag of mussels, cleaned; 2 tablespoons butter or olive oil; 1-2 shallots, sliced (optional); 2-3 garlic cloves, sliced; ½ teaspoons red pepper flakes (optional, for additional heat); ½ cups white wine (or ¼ cup dry vermouth); 1 lemon, zested and then cut into wedges; 1 cup coconut milk; 1 cup fish/chicken broth; 1 bunch cilantro, chopped; 1 bunch scallions, sliced