Parmesan Baked Cod
Ingredients
- 1 lb cod (2 fillets)
- 3/4 cup Parmesan cheese (grated)
- 2 tsp lemon herb seasoning
- 1 tsp garlic (minced)
- 1 tsp parsley
- 1/2 tsp coarse sea salt
- 1 tbsp olive oil
- 3 cups baby spinach
- 1/2 pound asparagus (trimmed)
- 1 cup cherry tomatoes (sliced in half)
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