Roasted Parsnip Bread Pudding

Roasted-Parsnip Bread Pudding

Roasted-Parsnip Bread Pudding


Serves 8

Details
  • Servings:   8
  • Calories:   659
  • Protein:   20g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   24g
  • Fat Total:   44g
  •  
  • Dish:   main course, desserts
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Cuisine
  • british
Ingredients
  • 1 lb. parsnips
  • extra-virgin olive oil
  • Coarse salt
  • Freshly ground pepper
  • 1 oz. unsalted butter
  • 1½ oz. unsalted butter
  • 2 large leeks
  • ⅓ c. dry white wine
  • 2 tbsp. chopped fresh thyme
  • 2 c. heavy cream
  • 5 large eggs
  • 1 c. finely grated Parmesan cheese
  • 1 loaf brioche
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