Mediterranean Baked Cod

Mediterranean Baked Cod

Mediterranean Baked Cod

By leaf.nutrisystem.com
Serves 4

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Details
  • Servings:   4
  • Calories:   201
  • Protein:   22g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 lemons, sliced
  • 1 lb. cod fillets
  • 1 small red onion, sliced thin
  • 2 cloves garlic, minced
  • 2 cups cherry tomatoes, halved
  • ¼ cup black olives, halved
  • 2 Tbsp. olive oil
  • 1 Tbsp. red wine vinegar
  • ½ tsp. oregano
  • Black pepper, to taste
  • Fresh parsley, chopped
Instructions

Mediterranean Baked Cod serves 4 original recipe by leaf.nutrisystem.com.

View original preparation instructions

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