Baked Cod with Tomatoes

Baked Cod with Tomatoes

Baked Cod with Tomatoes

By emeals.com
30 minutes

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Details
  • Servings:   2
  • Calories:   254
  • Protein:   32g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 cup halved grape tomatoes
  • 1 tsp olive oil
  • 1 tsp minced garlic
  • 2 Tbsp chopped fresh parsley
  • 1 1/2 Tbsp butter, cut into pieces
  • 1/8 tsp crushed red pepper
  • 2 (6-oz) cod fillets
  • 1/8 tsp salt
  • 1/8 tsp pepper
Instructions

Baked Cod with Tomatoes serves 2 original recipe by emeals.com.

View original preparation instructions

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