Mediterranean Baked Cod
Ingredients
- 1 ½ pounds cod fillet
- 1 small red onion (OR large shallot, sliced)
- 3 cloves garlic (crushed)
- 1 pound cherry tomatoes (halved)
- ¼ cup sliced black olives
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- salt & pepper (to taste)
- ¼ cup white wine (OR water)
- 4 tablespoons butter (chopped)
Organization Tags
Tags easily organize your Recipe Library
Comments