Traditional Baked Cod

Traditional Baked Cod

Traditional Baked Cod


1 hour 25 minutes

Details
  • Servings:   4
  • Calories:   1348
  • Protein:   164g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   44g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   53g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 kg (2 1/4 pounds) salt cod, soaked for 24 hours
  • 1 kg (2 1/4 pounds) small potatoes
  • 1/2 teaspoon paprika
  • 200 ml (about 1 cup) olive oil
  • 1/2 teaspoon pepper
  • 5 cloves of garlic
  • 1 medium onion
  • Juice of one lemon
  • Parsley (to taste)
  • 1 teaspoon salt
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