Spicy Chicken Soup with Lemongrass and Ginger recipes

Ingredients

• 1 tsp olive oil
• 2 bone in chicken breasts with skin
• salt
• pepper
• 8 cups of water
• 2 cups of chicken broth
• 4 stalks lemon grass, smashed
• 4 inch piece of ginger, peeled and sliced
• 3 gloves of garlic, peeled and smashed
• 1/2 tsp red pepper flakes (or up to 1 tsp if you really like it spicy)
• 2 tsp salt
• 1 tsp black peppercorn
• 1 small onion, peeled and quartered
• 1/2 package rice noodles
• 6 oz package spinach

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