Brussels Sprouts with Bacon and Shallots
Brussels Sprouts with Bacon and Shallots is a gluten free, dairy free, paleolithic, and primal
Brussels Sprouts in Pancetta Cream
Details
- Servings: 2
- Diet: High-Fiber, Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 slice pancetta (.5 oz.)
- 20 brussels sprouts (.75 lb.)
- 1/2 cup heavy cream
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