Pan Fried Cod
Ingredients
- 1 pound cod fillets
- 1/2 teaspoon kosher salt
- 1/2 teaspoon dried basil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon ground black pepper
- 2 tablespoons olive oil
- 1 tablespoon butter
- 2 tablespoons freshly squeezed lemon juice
- optional toppings - chopped fresh dill or parsley, lemon wedges
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