Mashed Chickpea Salad with Dill Capers

Mashed Chickpea Salad with Dill & Capers

Mashed Chickpea Salad with Dill & Capers


10 minutes

Details
  • Servings:   4
  • Calories:   200
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 1 (15 ounce) can low-sodium chickpeas, rinsed
  • ⅓ cup finely chopped celery
  • ¼ cup vegan mayonnaise
  • ¼ cup chopped fresh dill
  • 1 scallion, finely chopped
  • 2 teaspoons capers, chopped
  • 2 teaspoons lemon juice or more to taste
  • ¼ teaspoon ground pepper
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