Northern Fried Chicken Recipe | Cook the Book

Northern Fried Chicken Recipe | Cook the Book

Northern Fried Chicken Recipe | Cook the Book


50 minutes

Details
  • Servings:   4
  • Calories:   1202
  • Protein:   71g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   117g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 6 cups soy oil
  • 1 (3-pound) chicken, cut into 8 pieces (2 legs, 2 thighs, 4 breast pieces)
  • 4 large egg whites, whisked
  • 1/2 cup matzo meal
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon baking powder
  • Perfect Roast Seasoning (recipe follows)
  • 1 teaspoon Fried Chicken Seasoning (recipe follows)
  • Mexican honey (or any honey you prefer), for serving
  • 1/4 cup plus 2 tablespoons kosher salt
  • 3 tablespoons freshly ground black pepper
  • 1 1/2 teaspoon dried thyme
  • 2 teaspoons hot paprika
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon cayenne pepper
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Creamy White Chili
Creamy White Chili

You can never have too many American recipes, so give Creamy White Chili a try. This main course has

45 minutes
Mama Mia's Minestrone
Mama Mia's Minestrone

You can never have too many main course recipes, so give Mama Mia's Minestrone a try. This recipe makes

45 minutes
Hawaiian Chicken Chili
Hawaiian Chicken Chili

Hawaiian Chicken Chili is an American main course. This gluten free recipe serves 8 and costs $2.54

45 minutes
Powered by Edamam