Tray Baked Cod with Pesto

Tray Baked Cod with Pesto

Tray Baked Cod with Pesto

By therealmealdeal.com
30 minutes

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Details
  • Servings:   4
  • Calories:   413
  • Protein:   47g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 kg Cod Fillets (skin on, bones removed. About 250g /8oz per person)
  • 50 g Fresh Basil Leaves
  • 1 clove Garlic (skin removed)
  • 25 g Pine Nuts
  • 2 Lemon (Juice and zest)
  • 5 tbsp Olive oil
Instructions

Tray Baked Cod with Pesto serves 4 original recipe by therealmealdeal.com.

View original preparation instructions

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