pad thai eating well Recipe

Name: pad thai eating well Recipe
Ingredients: 4 ounces dried rice noodles; 2 teaspoons peanut oil; 3 cloves garlic, minced; 1 large egg, lightly beaten; 8 ounces small shrimp, peeled and deveined; 2 cups mung bean sprouts; 1/2 cup sliced scallion greens; 3 tablespoons rice vinegar; 2 1/2 tablespoons fish sauce; 2 tablespoons sugar; 1 teaspoon chili-garlic sauce; 2 tablespoons chopped dry-roasted peanuts