Onion Pakoda Kaanda Bhajji Recipe

Ingredients

• Ingredients:
• 1 Onion- big size (cut into long and thin peices)
• 4 tablespoons Gram Flour-
• 1 tablespoon Rice Flour-
• 1/4 teaspoon Chat masala (optional)-
• 1/4 teaspoon dhaniya powder-
• 1/2 teaspoon Geera (Cumin seeds)-
• 1/2 teaspoon Chilli powder- (or can use green chillies cut in small peices)
• Salt to taste
• 3 Curry leaves (optional)-
• Coriander
• Oil to fry

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