Cilantro and Snap Pea Salad with Peanuts and Fried Shallots

Cilantro and Snap Pea Salad with Peanuts and Fried Shallots

Cilantro and Snap Pea Salad with Peanuts and Fried Shallots

By Honest Cooking
10 minutes

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Details
  • Servings:   4
  • Calories:   252
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • middle eastern
Comments
Ingredients
  • 3 TBS COCONUT OIL
  • 3-5 SHALLOTS SLICED INTO RINGS
  • 3/4 CUP SUGAR SNAP PEAS SUB: RED BELL PEPPER
  • 3 BUNCHES CILANTRO TOUGH STEMS REMOVED
  • 1/2 CUP TOASTED PEANUTS
Instructions

Cilantro and Snap Pea Salad with Peanuts and Fried Shallots serves 4 original recipe by Honest Cooking.

View original preparation instructions

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