Homemade Sriracha

Ingredients

• 2/3 pound red jalapeños and serranos (even mix of each), stems removed
• 1/3 pound green jalapeños and serranos (even mix of each), stems removed
• 1/2 pound partially green/partially red jalapeños and serranos (even mix of each), stems removed
• 6 garlic cloves
• 8 tablespoons dark brown sugar
• 1 1/2 teaspoons kosher salt
• 2 teaspoons smoked sea salt
• 1/2 cup distilled white vinegar
• 3/4 teaspoon xanthan gum

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