Ground Pork and Corn Congee Chinese Rice Porridge Recipe

Ingredients

• 1/2 pound ground pork
• 1/2 teaspoon minced fresh ginger
• 1/2 teaspoon minced garlic (about 1 small clove)
• 1 teaspoon Shaoxing wine
• Kosher salt
• 1/4 teaspoon sugar
• 1/2 teaspoon soy sauce
• 1 1/2 teaspoons cornstarch
• 2 teaspoons vegetable or canola oil
• 2 scallions, chopped (optional)
• 6 cups water
• 1/2 cup short grain rice, washed and drained
• About 1 cup corn kernels cut from 1 large ear of corn

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