Air Fryer Ravioli with Marinara Sauce

Air-Fryer Ravioli with Marinara Sauce

Air-Fryer Ravioli with Marinara Sauce


25 minutes

Ingredients
  • 16 frozen or refrigerated cheese ravioli or other ravioli (9 ounces)
  • ¾ cup panko breadcrumbs
  • 1 tablespoon grated Parmesan cheese
  • ¼ teaspoon garlic salt
  • ¼ teaspoon ground pepper
  • 1 large egg, lightly beaten
  • 2 tablespoons milk
  • Chopped fresh basil for garnish
  • 1 cup marinara sauce, warmed
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