Ingredients
- 1 (4-oz.) can tuna, drained
- 2 tbsp. minced artichoke hearts
- 2 tbsp. pitted niçoise olives
- 2 tbsp. olive oil
- 1⁄2 tsp. paprika
- Kosher salt, to taste
- 1 sandwich roll
- 1 hard-boiled egg, sliced, for serving
- Roasted peppers, for serving
- Lettuce, for serving
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